Cheesy Garlic Bread
This Cheesy Garlic Bread is a MUST SAVE for this Holiday season! It is the easiest appetizer or accompaniment for your next dinner, party, or let's be real... snack. Let’s make something delicious together!
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00:00 Let’s make Cheesy Garlic Bread
00:53 My Garlic Confit Recipe
02:24 Garlic Butter Instructions
02:57 Choose your Bread!
03:14 Butter that Bread!
03:36 Baking instructions
04:11 Let’s try it!
04:48 Thanks for watching, see you soon!
Cheesy Garlic Bread | Mila Martinico
PREP TIME
15 MINUTES
COOK TIME
2 HOURS + 15 MINUTES
TOTAL TIME
135 MINUTES
SERVINGS
6 SERVINGS
INGREDIENTS
1/4 cup of Garlic Confit (Recipe Below)
1 cup of Softened Butter
1/3 cup of Parsley
1 cup of shredded Mozzarella
1 cup of grated Romano
1/4 tsp of Salt
1/2 tsp of Smoked Paprika
1 loaf of your favorite Bread
Garlic Confit:
2 Heads of Garlic
Extra Virgin Olive Oil
Salt
DIRECTIONS
Peel 2 heads of Garlic and put in an oven-safe container. Cover with olive oil & a sprinkle of salt & bake on 325ºF for 2 hours.
Preheat your oven to 400ºF
Combine all ingredients and stir your butter mixture.
Cut your Bread in Half and spread your butter mixture evenly on both sides.
Bake at 400ºF on a baking sheet for 15+ minutes - until your butter has fully melted and the cheese is bubbly and golden brown.
Let cool, slice and enjoy!
Buon Appetito!
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